The Problem
Skip The Fridge Fuss
No more overcrowded fridges, wasted cream cheese frosting, or last minute panic.
Naturally Flavoured Cream Cheese Buttercream gives you the taste everyone loves, without the storage stress.
The Solution
Cream Cheese Flavoured Buttercream Recipe
Makes 1.2kg, enough for a 3-layer 8-inch cake or a 2-layer 9-inch cake.
Buttercream Ingredients:
- 350g Unsalted Butter, at room temperature
- 800g Icing Sugar, sifted
- 40-50 Drops (2ml) Cream Cheese Natural Flavouring
- 125ml Double Cream
Directions:
- With a handheld or stand mixer, beat the butter for 5 mins until pale and fluffy.
- Add half the icing sugar with half the cream and beat until combined. Repeat for the rest of the icing sugar, adding the cream cheese flavouring and remaining cream at the same time. You want the buttercream to be a spreadable consistency so you may need to adjust the amount of cream depending on the temperature of your baking environment.
- Beat the buttercream for 5 mins, then use a silicone spatula to fold and press out any air bubbles.
- Assemble your cake by adding a layer of buttercream onto the first sponge, then place the second sponge on top.
- Cover the cake using the rest of the buttercream.
High strength Cream Cheese Natural Flavouring - Smooth and rich with a subtle tang. Perfect for adding a cheesecake taste to treats, making cream cheese flavoured buttercream or adding to savoury cheesy sauces.
Orders are dispatched Monday to Thursday on a next day service.
Free UK mainland delivery for orders over £50. Shipping costs calculated at checkout. View Shipping Policy
Backorders
Backordered items are typically made to order and can take up to 20 working days to be dispatched. Contact us for an estimated delivery date.
What are Foodie Flavours?
Natural Food Flavourings
Plant based natural flavours made from plant extracts and plant materials. Vegan friendly and free-from.
High Strength, Professional Grade
Full strength, undiluted flavours. The same strength and quality we supply to food manufacturers.
UK Made
We’re based in Tring, Hertfordshire. Where our talented team make hundreds of flavours for home bakers and food manufacturers.
How Strong?
Use 10-30 drops of Foodie Flavours per KG of food. That’s just one third of a teaspoon. One of our 15ml Bottle can flavour buttercream for 600 cupcakes!
Bestselling Flavours
Can't Decide?
Kickstart your creativity and Save with the Essential Ten.
A collection of 10 essential high strength, natural flavours for your kitchen. These include Almond, Caramel, Coconut, Lemon, Orange, Passion Fruit, Peppermint, Raspberry, Strawberry and Vanilla.
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