White Chocolate Natural Flavouring

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High strength White Chocolate Natural Flavouring - Creamy, luxuriously rich and buttery smooth. Add to buttercream, sponges, ice cream, milkshakes and more.

Solubility: Water Soluble
Carrier: Propylene Glycol
Flavour Type: Natural Flavouring - High Strength

Ingredients: Natural flavouring substances, flavouring preparations, Propylene Glycol (E1520).
Flavour Reference: F19309

This is a professional high strength flavouring product and must be used diluted.

Storage: Store in a cool, dry place away from direct sunlight.

For use in foodstuffs only and is not to be consumed directly.
Keep out of the reach of children. Avoid contact with eyes and skin.

Instructions
For best results dilute our White Chocolate Flavour into a key wet ingredient such as water, milk or egg. Only a few drops are needed, so try about 10 or 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. The 15ml bottle of White Chocolate Flavour contains around 300 drops* of high strength flavouring. If you are baking then please remember that some flavour will ‘flash off’, you may need to increase the dose to compensate.

Do not exceed:
3.3ml in foodstuffs
1.1ml in beverages

Orders are dispatched Monday to Thursday on a next day service.
Free UK mainland delivery for orders over £50. View Shipping Policy

Backorders
Backordered items are typically made to order and can take up to 20 working days to be dispatched. Contact us for an estimated delivery date.

White Chocolate Flavour

The invention of white chocolate traces back to Switzerland in 1936. When Nestle blended milk powder with sugar and cocoa butter, they stumbled upon the creamy delight of white chocolate. Characterised by its light ivory hue and a smooth blend of buttery, milky sweetness, white chocolate differs from other chocolates as it’s made without cocoa nibs, only cocoa butter. Its renowned creamy texture adds a luxurious touch to any treat.

With our natural flavouring, you can now enrich your favourite recipes with the indulgent taste of white chocolate.

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